Domaine du Bagnol Cassis Rosé, 2025 cab franc This wine is made of

This wine is made of 100% Tempranillo

post-up and enjoy

or Cioppino

These cherries are also used by the family for distilling its renowned Maraschino Liqueur and for infusing the Sangue Morlacco Cherry Liqueur

Selvapiana rents six hectares of vines

Domaine du Bagnol Cassis Rosé, 2025 cab franc This wine is made ofThis wine is a blend of Grenache, Mourvedre and Cinsault, this direct press ros is a classic in the Cellar and on the Table. This wine expresses the full spectrum of rose fruit characteristics. Pear, Peach and delicate citrus tingle the palette with every sip. We love this paired with grilled salmon and other summer fare.