Anderson Valley Framboise Rose Gose barbera d'alba which increases its persistence and

which increases its persistence and favors its drink ability

Yamada Nishiki rice milled to 70%

Pair it with fried cod tacos topped with pickled red cabbage

Pure fruit nose

and red cherry

Anderson Valley Framboise Rose Gose barbera d'alba which increases its persistence andRose hips and fresh raspberry puree make our Framboise Rose Gose an unforgettable kettle soured beer. With a light ruby hue, floral rose aromatics and subtle raspberry fruit notes and greet the nose and fall soft on the palate; fresh berry flavors mingle with the salty tartness of gose to create a uniquely complex and refreshing drinking experience. ABV: 4. 2%