US$ 29.90
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a local proscuitto made from ibex and chamois
or Thanksgiving fare (turkey with cranberry sauce
In its native France this special type of ale is brewed by just a handful of small breweries and is only available for the few weeks leading up to Christmas
or Summer BBQ
delicately fried tempura vegetables
Cyprien Arlaud 'Oka' Bourgogne Rouge, 2021 anise a local proscuitto made fromThis wine is 100% Pinot Noir from Burgundy. A great introductory bottle for those new to France's premier Pinot Noir growing region, 'Oka' is full of dry tart cherry, light floral, oak ,and tobacco notes. Pair with a back porch and good friends or weeknight leftovers.
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