Angostura Bitters Bardolino Twenty plants and herbs are

Twenty plants and herbs are used in cold maceration to elaborate this white vermut

It is the most tender and juicy part of the tuna

We invite you to savor all the flavours that we obtain from the most select grape varieties and our secret blends of herbs and spices

bold and lasting

Within hours the fish are cleaned

Angostura Bitters Bardolino Twenty plants and herbs areFrom the producer: A cocktail cabinet without Angostura is like a kitchen without salt and pepper. ANGOSTURA aromatic bitters adds a layer of complexity, intensifies the flavor of other ingredients, counteracts the harshness of acidic contents and decreases the harshness of spirits. But it doesnt stop there it also helps cleanse the palate and aid in digestion. Ever had an Old Fashioned, Manhattan, Pink Gin or Mai Tai? Then youve experienced ANGOSTURA