American Range - 60" Stainless Steel Restaurant Range 24" Raised Griddles, 6 Burners With 26.5" 1 Convection Oven and 1 Standard Oven - AR-6B-24RG-CL-126R [type]Egg Cookers & Food Steamers Upgrade your kitchen essentials with

Upgrade your kitchen essentials with the Browne 18" x 24" Blue Cutting Board - a fusion of style

it's also extremely convenient and lets you choose either freshly ground salt or pepper from the same mill

The electronic ignition system (Fenwal) ensures reliable and convenient ignition

Omcan's manual peeler is equipped with a razor sharp blade for easy peeling

Compact Design: Despite its double barrel design

American Range - 60" Stainless Steel Restaurant Range 24" Raised Griddles, 6 Burners With 26.5" 1 Convection Oven and 1 Standard Oven - AR-6B-24RG-CL-126R [type]Egg Cookers & Food Steamers Upgrade your kitchen essentials withAmerican Range, restaurant range size 60" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose a combo 32,000 BTU hr. open burners with no clog lift off burner heads along with 20,000 BTU hr. per 12" section raised griddle with 3 4" plate. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. Two ovens: 35,000 BTU hr. standard oven,