Fresh Wild Golden Chanterelle Mushrooms - (Origin: Europe) Sea Beans offering a unique taste of

offering a unique taste of the forest as a special ingredient in gourmet recipes

Dilute Subalpine Fir oil with a carrier oil to 1-2% and apply to the area

as well as relief from upset stomach and heartburn

or mixed into fresh pasta or risotto dishes

and can be used in place of spinach

Fresh Wild Golden Chanterelle Mushrooms - (Origin: Europe) Sea Beans offering a unique taste ofGolden Chanterelles embody incredible full buttery undertones with hints of dried apricots or peaches. A favourite of chefs around the world, the chanterelle is one of the best known and most loved of all wild mushrooms. Our golden chanterelles come from Saskatchewan at the beginning of summer and the Pacific Northwest from late summer, with such a long season you can have access to fresh mushrooms for months. Season: July December Serving size: 50g