US$ 89.00
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Make sure to clamp the blade on the straightening rod with the blade facing upwards
This is a masterpiece that has been carefully crafted with the utmost attention to detail
Blade part Blade length 80mm Blade width 19mm Blade thickness 7mm
Weight: 135g
■Material: Special blade steel
"YOSHIKAZU TANAKA" Sakai Motokane (Yanagiba / Sashimi Knife) Shirogami Steel No.2, 210mm with Wooden Case Feb set 2024 Make sure to clamp the"YOSHIKAZU TANAKA" Sakai Motokane (Yanagiba Sashimi Knife) Shirogami Steel No. 2, 210mm with Wooden Case Three HONMAMON Stars (link) Made in Japan! (At that famous Sakai) Handmade by Sakai Craftsman! For professional chef. Traditional Japanese Kitchen Knives Japanese food continues to attract attention in the world today, and the tools to prepare such food are also gaining high recognition and attention. Since even the simple act of cutting completes
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