2020 Jadot Ladoix Le Clou D Orge Size:750 ml This anise-based spirit is still

This anise-based spirit is still made using Paul Ricard's original recipe

Wine is transferred to oak barrels (75% French Oak and 25% American Oak) for aging before bottling at end of November 2022

Vinifi cation in stainless takes about 15-20 days at 18-20 °C (65-68 °F) to develop natural sparkles

However you choose -- we won't judge

Ozeki started its U

2020 Jadot Ladoix Le Clou D Orge Size:750 ml This anise-based spirit is stillThe village of Ladoix is located in the north of the Cte de Beaune at the foot of the Corton hill facing eastsoutheast. The Chardonnay grapes are fermented in vats for about 4 weeks, and then the wine is matured in oak barrels for about 15 months. Tasting Notes A vibrant wine that is not heavy but shows a nice balance, with round, fresh and mineral characters.