Argan Kernel Cold-Pressed Oil Oils Traditional UseUsed in Mediterranean traditions

Traditional UseUsed in Mediterranean traditions for purification

this oil is food safe in trace amounts and non-irritant when properly diluted

What it isCut dried roots of Sanguinaria canadensis

invigorating

Use externally with great caution and always dilute heavily

Argan Kernel Cold-Pressed Oil Oils Traditional UseUsed in Mediterranean traditionsArgan (Argania spinosa, also Sideroxylon spinosum, Family: Sapotaceae) is a cold pressed oil from kernels grown in Morocco, cosmetic and food grade. Aroma & TextureLight, nutty aroma with smooth, silky texture. Traditional UseUsed in Moroccan cooking and beauty care for centuries. BenefitsNourishes skin and hair, supports hydration, and adds rich flavor in cooking. How to Prepare & Use Culinary: Food safe; use in salads or dips. Topical: Apply