Galangal Essential Oil Fragrance Oils and traditional wellness practices
Description
and traditional wellness practices
Culinary: Food safe in very small amounts for baking and spiced drinks
with skin-nourishing jojoba as a base
also known as Andropogon muricatus or Khus Khus
and adds sweetness to foods and blends
Galangal Essential Oil Fragrance Oils and traditional wellness practicesGalangal (Alpinia galanga, also Alpinia officinarum, Chinese Ginger, Family: Zingiberaceae) is a steam distilled oil from rhizomes grown in India. Aroma & FlavorSharp, spicy, and warm with hints of pine and citrus. Traditional UseUsed in Southeast Asian cooking and Ayurvedic practices for vitality and digestion. BenefitsStimulates the senses, supports digestion, and adds heat to blends. How to Prepare & Use Culinary: Food safe in small amounts for
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