US$ 174.99
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In the late nineteenth century he moved to Asti and opened his own business as a distiller and sparkling wine maker
This herbal dram is balanced by 200g sugar/L and clocks in at 49% abv
the traditional hand presses are still used in production
Finish: Waxy orange
It is a perfect pairing for mediterranean cuisine and fish dishes but supremely versatile and perfect for everyday drinking
Domaine Olga Raffault 'Les Picasses' Chinon, 2008 rufina In the late nineteenth centuryThis wine is 100% Cabernet Franc from a single vineyard in the Loire Valley. A delightful bottling with a perfect amount of cellar age this wine is refreshing and full of cherry, raspberry, pepper, and licorice. Grab a bottle and enjoy with game meats, vegetarian cuisine, and goat cheese.
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