Vermut Lacuesta - Blanco Mexico and flowers including roses

and flowers including roses

or hot cereal

that immediately positioned it among the noblest products compared to various other types of alcoholic drinks based on cinchona

Verjus is an ancient ingredient made from the juice of unripe grapes

and their own kernels for nuance and a hint of almond flavor

Vermut Lacuesta - Blanco Mexico and flowers including rosesFrom the producer: WHITE VERMOUTH MARTNEZ LACUESTA MAKING PROCESS Twenty plants and herbs are used in preparing this white vermut. Pale yellow colour. The nose shows soft flower aromas (chamomile or mint) with some vanilla sweetness. TASTING NOTES The palate is smooth, with a very nice step of licorice, cinnamon and ginger until reaching the end all its aromatic expressiveness characterized by the bitterness that is given by the wormwood or artemisia.