Azul y Garanza 'Naturaleza Salvaje' Garnacha Navarra, 2020 tom taylor Perfect for cellaring

Perfect for cellaring

which not only add to its depth but deliver a residual sweetness

Nose: Sweet liquorice

thus giving back the town its historical cafe and the Asti people the chance of enjoying “their” traditional aperitif

and then re-entered into oak for blending and final finishing

Azul y Garanza 'Naturaleza Salvaje' Garnacha Navarra, 2020 tom taylor Perfect for cellaringThis wine is made of 100% Garnacha. The grapes undergo wild yeast fermentation in concrete tanks followed by six months aging in amphora and six months in neutral 300L barrels. So pure, fresh, and clean, and a completely natural wine. Evolved, generous wild red fruit and herb aromas with cassis sweetness, chocolate, and wild cherry fruit flavors. Wild, natural, and totally drinkable. Light the grill and make some steak tacos with mango salsa, an and