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Saint Cosme - Cotes Du Rhone 2019 Hungary Fermentation was in concrete with

SKU 78403678714
4.1
Description

Fermentation was in concrete with 38 days of maceration for the Nebbiolo grapes

spring rolls

Thick and heavy however

toasted wood

and the last is clay-limestone with veins of spungone

Saint Cosme - Cotes Du Rhone 2019 Hungary Fermentation was in concrete with100% Syrah

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