Whole Food Iron Chelate, Certified USDA Organic and from Sprouted Amaranth Simple and Clean Excipients Picrorhiza kurroa Formulated with L

Formulated with L

Comprehensive 12-Strain Profile: A broad-spectrum blend of 6 Lactobacillus and 6 Bifidobacterium strains

Optimal Iron Levels: Supports the maintenance of healthy iron levels in the blood

Lutein (20 mg) and Zeaxanthin (1000 mcg) — from Lutemax®

according to the Journal of Ayruveda and  Intergrative Medicine

Whole Food Iron Chelate, Certified USDA Organic and from Sprouted Amaranth Simple and Clean Excipients Picrorhiza kurroa Formulated with LAmino Acid Chelated (AAC) iron has been shown to be more effective at raising blood levels of iron and hemoglobin than non chelated forms. * Our Organic Whole Food Iron Chelate provides 18 mg of amino acid chelate per tablet. This form will not cause some of the typical side effects associated with non chelated iron, such as constipation and nausea. Features: USDA Organic and VEGAN Certified 18 mg Organic Iron per tablet Non irritating to the GI tract