"HONMAMON" Santoku (Multi-Purpose Knife) Stainless and Nickel 63 Layers Damascus, 175mm MOTOKANE Edge of Blade : Aogami

Edge of Blade : Aogami Steel

Total weight(With sheath) : 460g(16

Because it is used after being soaked in water

for rough grind

■ Stopper: Yes

"HONMAMON" Santoku (Multi-Purpose Knife) Stainless and Nickel 63 Layers Damascus, 175mm MOTOKANE Edge of Blade : Aogami"HONMAMON" Santoku (Multi Purpose Knife) Stainless and Nickel 63 Layers Damascus, 175mm Santoku Chefs knives are ideal for precise slicing, dicing, mincing, and chopping of fruits, vegetables, boneless meats, and fish. Crafted in Japan, the blade is made with a beautiful Damascus Pattern, double bevel, and available for both right and left handed users. It's stainless and nickel steel construction ensures a sharp and clean cut, with a blade length of