Dashfire - Mole Bitters 2014 In occasion of the 120

In occasion of the 120 years from the foundation

in perfect harmony with the acidity of the product

Ingredients: Organic raw apple cider vinegar (6% acidity)

and specifically by the Kimchi made at Ernies Cafe in Friday Harbor

It can bring flavor as a bitter or culinary partner

Dashfire - Mole Bitters 2014 In occasion of the 120This wonderful chocolate, spicy and slightly savory bitter was specifically designed to compliment tequila and mezcal cocktails but also tastes great with bitter orange Campari cocktails. It can bring flavor as a bitter or culinary partner, bringing the kitchen to the bar and the bar to the kitchen.