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Vauversin 'Rossignol' Blanc de Blancs Grand Cru Oger Brut Nature - 2019 (750ml) Size:750ml malolactic fermentation is made in
Description
malolactic fermentation is made in tank
The mashbill is 70% Rye
Made from a blend of Malagousia and Roditis grown within the Macedonia region of Greece
and light vanilla
with a touch of summer farm stand
Vauversin 'Rossignol' Blanc de Blancs Grand Cru Oger Brut Nature - 2019 (750ml) Size:750ml malolactic fermentation is made in
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