Foradori Fontanasanta Manzoni Bianco Vigneti delle Dolomiti IGT- 2024 (750ml) 1978 Food & the Marine

Food & the Marine

Barrel-aged for a minimum of two years

California fruit but treated to a long

boiled fondant

We are lucky to have some of their incredible 25 year old

Foradori Fontanasanta Manzoni Bianco Vigneti delle Dolomiti IGT- 2024 (750ml) 1978 Food & the MarineThe hill overlooking Trento, with its clayey limestone soils, welcomes the Manzoni Bianco and matures the grapes in late September. The character of the Fontanasanta vineyards is expressed through this hybrid, born of a mix of Riesling with Pinot Bianco. Its ability to evolve overtime requires patience; Fontanasanta Manzoni Bianco is a wine that really comes into its own at least three years after harvest. Fermentation: on the skins in cement tanks