Goose Island Bourbon County Stout 21 (16oz Btl) MN Wine for the first time

for the first time

Nose: Floral

I would suggest a good two to three hours of decanting prior to service

and the tannins are more polymerized than the magnum poured in Bordeaux in 2019

with brilliantly focused flavors and huge tannins

Goose Island Bourbon County Stout 21 (16oz Btl) MN Wine for the first timeOur rich Imperial Stout is blended from a mix of bourbon barrels from distilleries such as Heaven Hill, Wild Turkey, and Buffalo Trace, each aged in freshly emptied bourbon barrels for 8 14 months. Expect flavors of chocolate and vanilla, oak, whiskey, and molasses, followed by caramel, berry fruit, and almond.