Mitica - Chocohigos Dark Chocolate Figs Muscadet Great with grilled fish

Great with grilled fish

It's also been known to play nice stirred into a bit of bubbly for a special kind of 'toast'

uses all fresh rosemary

Mix in cocktails with agave spirits

and hand-packed with a mild olive oil to allow the fish's delicate flavor to come through

Mitica - Chocohigos Dark Chocolate Figs Muscadet Great with grilled fishPerfectly sublime Pajarero figs from Spain are naturally dried then hand dipped in chocolate. Pajarero figs are delicate, sweet figs that have thinner skins than other varieties. They are dipped in voluptuous 56% dark chocolate from Caro. This is a collaboration of a talented family who handcrafts fruit products and another family of chocolatiers, both whose recipes have been handed down for 3 generations. ChocoHigos are made in Valencia, Spain.