Chuncho - Amargo Chuncho Peruvian Bitters Austria The wine unfolds with sage

The wine unfolds with sage and orange peel on the nose

Pair with salty cheeses

The vibrant red of our Hot Sop is a not-so-subtle hint that you’ll get a tasty kick from the cayenne pepper

The Solera aging process is the traditional system of aging sherry wine and vinegar

it has since spread to other parts of North Africa and been adapted to suit local tastes

Chuncho - Amargo Chuncho Peruvian Bitters Austria The wine unfolds with sageThe original Peruvian bitters and the only bitters for a truly authentic Pisco Sour. Chuncho is a complex and well balanced combination of over 30 various peels, herbs, roots, barks and flowers from the Peruvian forest including Quina and Sarrapia leaves that are macerated then rested for six months in oak barrels. All Natural, Alcohol Base 40% ABV, Made in Peru Ingredients: Rectified Alcohol, Treated Water, Mashed Herbs, Natural Aromatic Bitter Bark