Park Borderies Mizunara Bodegas Bagordi was direct pressed

was direct pressed

the farmer’s name is listed on the front of every bottle

and fresh flowers

It's a winner with seafood

Perfect to enjoy neat or in a Manhattan or Old Fashioned

Park Borderies Mizunara Bodegas Bagordi was direct pressedMizunara is a rare variety of oak from Japan used to create barrels mostly used for aging Japanese whiskies. To create Park Borderies Mizunara, they employ a unique barrel finish to a beautiful blend Single cru cognac from the Tessendier family estate in the esteemed Borderies growing region. These blends spend at least four years in lightly toasted oak, followed by six months in Mizunara oak casks. The Mizunara cask finish brings intensity and depth,