Louis Jadot Chambertin Grand Cru - 1995 (750ml) Size:750ml dried apricot and white pepper

dried apricot and white pepper

Each variety was aged separately for 6 months and then blended and aged for another 18 months in French Oak barrels for the right maturation

with brambles and warming spices

Petit Verdot 2%

The result is a masterstroke—a prize pig of a whiskey with warm

Louis Jadot Chambertin Grand Cru - 1995 (750ml) Size:750ml dried apricot and white pepper"The origin of Chambertin comes from one of the owners whose name was Bertin and who had the idea to plant vineyards close to the climat used by monks. Chambertin comes from Champ de Bertin. The Chambertin vineyard is situated on a chalky soil in the depth and clayey at the surface, which makes the wine both powerful and round." vineyard notes