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the impact of the neutral Austrian cask and (perhaps) of the German clay from which the bottle is made
then rested on new oak for at least six months
with a fruity and herb-like entry
The important alcohol content is moderated by a low content of sulphites
blended and aged again for a minimum of 2 months
Narupa, Alala, Albarino, Spain, 750mL Haiti the impact of the neutralNot your typical Albarino. This wine has aging potential along with great body and acidity. An Albarino that has notes of dark citrus fruit and a great mouthfeel.
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