Chang's Super Lo-Cal Traditional Noodles | 390g Savoury spreads 700micrograms Riboflavin sodium phosphate (active

700micrograms Riboflavin sodium phosphate (active vitamin B2) 889micrograms equiv

Freeze-dried and cold-pressed ingredients for maximum nutrient retention

Vegetable Emulsifier (Soy Lecithin)

For calcium supplementation in children: Children 2 - 3 years: Add 1/2 scoop (2

Biotin helps strengthen your nails and reduce breaking

Chang's Super Lo-Cal Traditional Noodles | 390g Savoury spreads 700micrograms Riboflavin sodium phosphate (activeProduct Details This Super Lo Cal Noodle is made from the soluble fibre derived from the Konjac root. It has been used widely in Japan in hot pots and soup for many years. It takes on the flavours of the sauce or soup readily. Less kilojoules than a slice of bread2 00g of Super Lo Cal Noodles has less calories and carb than average slice of bread Ingredients Water, Konjac Root Extract, Stabiliser (526)