Horiot "Metisse" Bottle Size:750mL so that the wine doesn’t

so that the wine doesn’t develop “stressed” aromas

Region: Auvergne

Clos du Tue-Boeuf was faced with many years of tiny crops caused by late frost

15 years ago

Here they have taken the same minimalist approach to the winemaking and biodynamics in the vineyards that have made the wines from Ovenoy so legendary (not to mention that other Houillon unicorn

Horiot "Metisse" Bottle Size:750mL so that the wine doesn’tGrapes: Pinot Noir + Pinot Blanc Region: Les Riceys, Cote des Bar, Champagne, France Vintage: 80% 2022, plus the addition of 20% reserve wine (750mL) 80% 2020, plus the addition of 20% reserve wine (Magnum) Viticulture: Biodynamic Soils: Kimmeridgian Chalk Yeasts: Native Vinification: Direct press and fermented in neutral barrels. Left there for 15 months. Aging: Matured on lees for 8 months, then aged 5 years in bottle Fining or Filtering: Disgorged