Petrus - 1993 (750ml) Size:750ml cold stabilization and filtration
Description
cold stabilization and filtration
After destemming the wine is pressed and put into qvevri with skins and fermentation starts spontaneously
Layers of sweetness (honeyed fruit
FINISH Sweet
This is especially notable on the nose
Petrus - 1993 (750ml) Size:750ml cold stabilization and filtration
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