Secreto Iberico Size:1 - 1.5 Lbs these burgers are not only

these burgers are not only a testament to quality but also to Meat N’ Bone’s commitment to providing the best culinary experiences

Just be sure to slice it against the grain after cooking

We source our USDA Prime beef from trusted partners who meet our high standards for marbling and quality

one can identify up to seven different flavors depending on the zone where it’s cut

or slow cooker until the internal temperature reaches 195–205°F

Secreto Iberico Size:1 - 1.5 Lbs these burgers are not onlyThe Wagyu of Pork: Secreto Ibrico de Bellota Discover Spains best kept culinary secret with our Secreto Ibrico, a rare cut prized for its intense marbling, buttery tenderness, and deep nutty flavor. Often called the "Wagyu of pork," this hidden gem is sourced from acorn fed, free range Iberian pigs raised on renowned farms like Vera Vieja in Badajoz, Spain. Historically reserved for butchers themselves, the Secreto is now celebrated by chefs and home