Fat: An Appreciation of a Misunderstood Ingredient, With Recipes NUS Press Singapore What if one of the

What if one of the Ancient World's greatest libraries was buried in volcanic ash and then re-discovered two thousand years later

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and concerned citizens on subjects ranging from the media to human rights to intellectual freedom

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Fat: An Appreciation of a Misunderstood Ingredient, With Recipes NUS Press Singapore What if one of theA rich and unapologetic celebration of this luscious food. For all of history, minus the last thirty years, fat has been at the center of human diets and cultures. When scientists theorized a link between saturated fat and heart disease, industry, media, and government joined forces to label fat a greasy killer, best avoided. But according to Jennifer McLagan, not only is our fat phobia overwrought, it also hasnt benefited us in any way. Instead it