Prime Rib Tomahawk | USDA Prime White Fish consider our Brisket Flat (6–10

consider our Brisket Flat (6–10 lbs)

the Porchetta arrives raw and ready to cook

These ribs are versatile and can be grilled

this steak boasts pronounced marbling (BMS 4+)

This is definitely the Wagyu of Pork

Prime Rib Tomahawk | USDA Prime White Fish consider our Brisket Flat (6–10The Ultimate Holiday Centerpiece The Prime Rib Tomahawk is the undisputed king of large cuts of beef. Weighing in at a massive 2527 lbs, this primal cut is the most impressive piece of meat you can serve. Sourced from the best farms in the Midwest and aged for over 30 days, it delivers the rich, beefy flavor and melt in your mouth tenderness that defines USDA Prime quality. While this cut commands a premium price due to its size and expert