Wagyu Heiligenberg Ribeye Steak (TK) bbq Dry-Aged gereift für besonders aromatischen
Description
Dry-Aged gereift für besonders aromatischen
Hoher intramuskulärer Fettanteil sorgt für butterweiche Textur
Perfect for braising
4 x rohem Schinken
Aromatic blend of paprika
Wagyu Heiligenberg Ribeye Steak (TK) bbq Dry-Aged gereift für besonders aromatischenWagyu Heiligenberg our supplier for exclusive Fullblood Wagyu quality Slow, species appropriate rearing for intense aroma and characteristic butteriness Sustainable animal husbandry: focus on animal welfare and respectful care Higher omega content and healthy intramuscular fat Heavily marbled ribeye with intense fat marbling Buttery texture, juicy and aromatic Perfect for searing, grilling or roasting for maximum flavor Fat cap ensures optimal
Exchange/Return Notes
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