Botargo und Sardellensauce 290g Villa Reale Supreme SALZ VON CERVIA Abfüllung zu Beginn des Frühlings

Abfüllung zu Beginn des Frühlings

producing equipment for the production

42020 Villa Gaida (RE)

Here guests tasted the typical dishes of the tradition and tried the famous Lambrusco that Otello Ceci made with grapes from local producers

- Mehr: Leberpastete

Botargo und Sardellensauce 290g Villa Reale Supreme SALZ VON CERVIA Abfüllung zu Beginn des FrühlingsA traditional Sicilian sauce with tuna bottarga and anchovies, prepared according to the traditional fish processing methods of Sciacca. Ingredients Tomato pulp 72%, tomato paste, anchovies 6%, extra virgin olive oil, tuna roe 3%, white wine, salt, garlic, parsley. Nutritional information Average nutritional information per 100g Energy 410 kJ 98 kcal Fats 5,5 g thereof saturated fatty acids 0,8 g Carbohydrates 7,5 g thereof sugar 6,4 g Protein 4,2 g