darkove baleni 4 sezonni lanyzove omacky they are processed while still

they are processed while still fresh in the Mr

Aromatický profil: zralé třešně se sladkými a mírně kyselými tóny

It has a mildly aromatic and floral scent

sunflower oil

a select quality of olive oil obtained directly from olives using only mechanical methods

darkove baleni 4 sezonni lanyzove omacky they are processed while stillGift pack of 4 seasonal truffle sauces Gift pack contains 4 truffles Giuliano Tartufi sauces for every season. Each sauce is made according to a recipe that contains a specific truffle according to the season of harvest: Truffle sauce with black precious truffle the reference season for truffles is winter. Truffle sauce with white precious truffle the reference period for truffles is autumn Truffle sauce with black summer truffle the reference period