L - Glutamin 113 g JARROW-FORMELN glutenfreie Grütze Basic product characteristics: p >
Description
Basic product characteristics: p >
Release agent: silicon dioxide
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die Herzarbeit und das Immunsystem Diese beeinflussen die Regulation des Kreislaufsystems
L - Glutamin 113 g JARROW-FORMELN glutenfreie Grütze Basic product characteristics: p >L glutamine the most abundant amino acid in the human body is involved in many metabolic processes, including the synthesis and protection of muscle tissue and the production of glycogen. COMPOSITION: L Glutamine The product is produced by microbial fermentation and contains no other substances. Ingredients In the daily portion (1 2 teaspoon) L Glutamine 2 g INSTRUCTIONS FOR USE: Drink 1 2 teaspoon (2 g) in 170 240 ml of liquid and consume on an empty
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