Shankapushpi-Pulver (100 g) Bücher und Ratgeber M: grey dots

M: grey dots

Water-insoluble substances: max

collagen fibers degenerate and the internal intercellular space breaks down

almonds* (8%)

Kohlenhydrate - 25

Shankapushpi-Pulver (100 g) Bücher und Ratgeber M: grey dotsShankapushpi primarily supports the nervous system, memory and concentration, thinking and remembering. DESCRIPTION: The main benefit of Shankapushpi is its effect on the brain, improving memory and intellect. It can also be used to treat epilepsy and headaches. It also controls vomiting and helps treat diabetes. INGREDIENTS: Shankapushpi (Convolvulus pluricaulis) APPLICATION: Consume 1 3 g per day, during or after a meal. The recommended daily intake