caj valdobbiadene prosecco superiore docg brut millesimato Format:0.75l offering sweet floral and mineral

offering sweet floral and mineral notes

30% Rondinella

Grape variety: Bordeaux blend (Cabernet Sauvignon

4 g di cui acidi grassi saturi 8

it stands out for its brilliant ruby red color and an elegant bouquet of small red fruits

caj valdobbiadene prosecco superiore docg brut millesimato Format:0.75l offering sweet floral and mineralHarmonious, elegant and soft flavour on the palate. Balanced, with excellent aromatic persistence. Gentle fruity flavours, combined with delicate hints of yeast. Dry and pleasant taste linked to a light sugar residue. White vinification with soft pressing, static decantation of the must, fermentation at controlled temperature (16 18 C) with selected yeasts. Second fermentation in autoclave for 30 40 days using the Martinotti method. Product Sheet: