TEFF FLAKES BIO (ROHSTOFF) (20 kg) Kalium Saccharomyces boulardii is one of
Description
Saccharomyces boulardii is one of the most successful probiotics in history
ingredients of plant origin
It is best taken in the morning or 30 minutes before a meal
Ballaststoffe 16 g
roasted or pan-fried meat
TEFF FLAKES BIO (ROHSTOFF) (20 kg) Kalium Saccharomyces boulardii is one ofINGREDIENTS Organic teff flakes 100%. DESCRIPTION Flakes can be cooked or added directly to yogurt, porridge, muesli. PREPARATION Add 2 3 tablespoons of flakes to 200 ml of boiling water or milk. Cook for about 5 minutes, stirring occasionally. NUTRITION PER 100g Energy value 1544 kJ 365 kcal Fat 2. 2 g, including saturated fatty acids 0. 7 g Carbohydrates 69 g, including sugar 5. 9 g Fiber 8. 3 g Protein 13 g Salt 0. 03 g RECOMMENDED STORAGE SPACE
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