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FERMENTATION Barbados: 72 hours Jamaica: 2 weeks Guyana: 1 week
The share of Chardonnay
layered and extremely approachable
the oak better integrated than last year
010 feet elevation) made with 40% whole cluster and aged 18 months in 80% new French oak
W. L. Weller Special Reserve Kentucky Straight Wheated Bourbon Whiskey (375ml) Mixed Wines FERMENTATION Barbados: 72 hours Jamaica:William Larue Weller developed his original bourbon recipe with wheat, rather than rye. Bottled at the same 114 proof the spirit was when it entered into the barrel, this non chill filtered wheated bourbon forgoes chill filtration to preserve all the naturally occurring residual oils and flavors that occur during the distillation and aging process (potentially making it appear cloudy at cold temperatures). This bourbon balances a rich mouth feel, with
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